Two beers for AZ Beer Week
OUT NOW! – AZ HAZY
To kick off Arizona Beer Week, we will be tapping our newest creation, ‘AZ HAZY’, our Arizona version of a hazy IPA. We used new experimental hops called BRU-1, along with Azacca hops to triple dry hop this brew.
6.9% ABV with 50 IBU
OUT NOW! – QUAD PRO QUO
For everyone in training to build “strength”, we will tap our ‘Quad Pro Quo’ Belgian Quadrupel, on Saturday, February 9th!
This is a rare treat:
Barrel aged in wine barrels for 21 months and fermented to 11.64% ABV.